The manufacture of machinery and the constant contact with the customer has allowed us to evolve over the years knowing the needs that the food industry needs to cover.
Our engineering team works on the continuous evolution of our equipment to adapt it to these needs, with the constant aim of achieving efficiency and reliability.
(vertical autoclaves and horizontal autoclaves)
Melting of edible fats
(Open-air cooking boilers, horizontal edible grease melters, grease mixers and pea grease extraction systems)